Restaurant · Almaty, Kazakhstan
Chef at Medeu
A warm restaurant interior shaped by natural materials, vintage furniture and locally crafted details.
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The project is rooted in the image of a Russian aristocratic country estate. The idea continues the restaurant's culinary concept, where dishes are prepared from an 1881 recipe book. Rather than reproducing historical imagery literally, the interior interprets it through materials, details and atmosphere.
The compact footprint largely shaped the character of the project. Instead of complex architectural gestures, the focus is on texture, natural materials, vintage furniture and carefully selected decor. Together, these elements create a layered space that invites visitors to look closer and discover it gradually.
Special attention was given to detail and local context. Many decorative elements were created specifically for the project in collaboration with local craftspeople.
Restaurant design in Almaty